This recipe also called Potato Minced Meat Recipe
It is very delicious and healthy recipe
This Recipe mostly used in Asia
Serving: 5–6 persons
Minced meet or Qeema is the healthy traditional meat recipe of Asia. It is grander meet. Qeema can be made from any meat with mutton, beef and chicken.
Ingredients Of Recipe
Preparation Of Recipe
Let’s start to prepare the recipe first of all chop the fresh onion and fry in oil until onion get light brown. Now add all the flavor and delicately chopped tomatoes. Keep the stove at medium heat and wait till the water is about dried. Now add minced (Keema) meat and mix it up and dry the water.
Now include water up to 2 glass quantity. After that cover the pan and cook until the meat tend to soften and the water dries up. Now put in the potatoes and cook gently and wait till the potatoes get soften. After that sprinkle garam masala powder on it.
This time is to garnish the dish with fresh green coriander leaves (Dhaniya), ginger (Adrak) slices, green chilies and lemon. Healthy Aaloo Keema Recipe (Potato Minced Meat Recipe) is now ready. Serve this dish with bread (naan).
It is very delicious and healthy recipe
This Recipe mostly used in Asia
Serving: 5–6 persons
Minced meet or Qeema is the healthy traditional meat recipe of Asia. It is grander meet. Qeema can be made from any meat with mutton, beef and chicken.
Ingredients Of Recipe
| Minced beef | ½ kg |
| Potatoes | 250 gms |
| Black pepper (Kali Mirch) | 6 |
| Cloves (Laung) | 6 |
| Black cardamom (Bari Ilaichi) | 1 |
| Cumin seeds (Zeera) | 1/4 tsp |
| Chili (Lal Mirch) powder | ¾ tsp |
| Ginger (Adrak) paste | 1 tsp |
| Garlic (Lehsan) paste | 1 tsp |
| Coriander (Dhaniya) powder | 1 tsp |
| Salt (adjust to taste) | 1 tsp |
| Turmeric (Haldi) powder | ¼ tsp |
| Garam masala powder | ½ tsp |
| Tomatoes | 2 |
| Onion (large size) | 1 |
| Oil | 6 tbs |
Preparation Of Recipe
Let’s start to prepare the recipe first of all chop the fresh onion and fry in oil until onion get light brown. Now add all the flavor and delicately chopped tomatoes. Keep the stove at medium heat and wait till the water is about dried. Now add minced (Keema) meat and mix it up and dry the water.
Now include water up to 2 glass quantity. After that cover the pan and cook until the meat tend to soften and the water dries up. Now put in the potatoes and cook gently and wait till the potatoes get soften. After that sprinkle garam masala powder on it.This time is to garnish the dish with fresh green coriander leaves (Dhaniya), ginger (Adrak) slices, green chilies and lemon. Healthy Aaloo Keema Recipe (Potato Minced Meat Recipe) is now ready. Serve this dish with bread (naan).
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